All you can eat brunch
Starting Black Friday
Monday $4 Cheese Steaks
Get our famous "Wass" Burger every Tuesday Night for only $5. (no sides)
Wednesdays is Now Prime Rib Night!
Kids 12 and under eat free from 4pm-8pm every Sunday night.
$4 Cosmos all day
Live Bands Every Saturday Night. Check out event calendar for listings.
$4 Bloody Marys all day; Kids Eat Free 4p-8p
In The Biz Happy Hour
1/2 bar 10p-12a
Portabella mushroom stuffed with jumbo lump crabmeat, topped with melted pepper jack cheese
Grilled large asparagus wrapped with cherry wood smoked bacon, drizzled with chipotle aioli
Grilled & deep fried wings tossed in a chocolate, hot pepper & tomato wing sauce
Grilled zucchini, squash, eggplant & heirloom tomatoes layered with fresh mozzarella, micro greens & drizzled with Italian dressing
Chopped ribeye, sliced onions, tomatoes & grilled cooked salami enrobed in the "Hammer" sauce with melted American cheese on a toasted Kaiser roll
Egg battered & pan fried Maple Acres eggplant rolled with ricotta & mozzarella cheese, baked in a zesty tomato sauce, over linguine
*Chicken ropa vieja,, Queso fresco, lettuce, avocado, radish, crema *Steak, refried
beans, avocado, Mexican Crème, Salsa Roja *Crispy mahi mahi, pick...
Grilled 8oz. filet accompanied with Kathy's fried corn, Yukon whipped potatoes, topped with a Thai Red Chili Sauce
Brad's special rub, rubbed ribs, slow braised in BBQ sauce & grilled, served with deviled egg potato salad & a spicy Southwestern slaw
Individual Whiskey cake, topped with whiskey glaze, candied pecans & vanilla ice cream
Portabella mushroom stuffed with jumbo lump crabme
Grilled large asparagus wrapped with cherry wood s
Grilled & deep fried wings tossed in a chocolate,
Grilled zucchini, squash, eggplant & heirloom toma
Chopped ribeye, sliced onions, tomatoes & grilled
Egg battered & pan fried Maple Acres eggplant roll
*Chicken ropa vieja,, Queso fresco, lettuce, avoca
Grilled 8oz. filet accompanied with Kathy's fried
Brad's special rub, rubbed ribs, slow braised in B
Individual Whiskey cake, topped with whiskey glaze
The best all around town. Coas
After not playing here for a w
The Legend continues to wow au
Jayy Mannon – A Brief Biogra
Musicians, arrangers, dancers,
"Been wanting to try this place since it opened. Glad we did. Met girlfriends for lunch & it was perfect. Good drinks, friendly staff, yummy food. I'll be back to try a night for dinner wh
"What a great place. The decor, the artwork, and the music meshes perfectly. Industrial, hip, but warm. The beer menu was outstanding. A great selection of seaonals (Oktoberfests, pumpkin beers) from
"Went there on a recommendation and it was a good one! I had the steamers as an appetizer and it was fantastic! Beer selection is the best. I highly recommend it!"
Steam brings such a refreshing atmosphere back to Southhampton. The owners of this establishment top any other place with their care and respect of their customers.
The long bar really brings characte
Our party of 7 really enjoyed your Mother's Day Brunch today! Everything was delicious, cooked perfectly, and presented beautifully... with plenty of options for everyone...and at a very reasonable pr
Straight FREAKIN awesome restaurant all around. Food amazing (I had the Ribeye), service A+ (kid named Chris was our waiter, told him what I like and he made a great reco)... Plus Ribeye wasn't on the
– 8oz. Chuck burger, fried onion rings, bacon, & cheese whiz on a pretzel bun served with house cut fries –
– Scallops over creamy coconut-cilantro with a light spring peach coulis –
– Seared mahi mahi, oven cured tomatoes, romaine lettuce, roasted peppers, olives, grilled artichokes, cucumbers, & a roasted red pepper vinaigrette –...
– Potato & cheese pierogies, smoked kielbasa sausage, caramelized onions, baby arugula, & a brandy mustard cream sauce –
– Striped bass served over a garlic risotto with sautéed roasted pepper & spinach with a lemon-herb veloute –
– Scallops over creamy coconut-cilantro with a lig
– Seared mahi mahi, oven cured tomatoes, romaine l
– 8oz. Chuck burger, fried onion rings, bacon, & c
– Potato & cheese pierogies, smoked kielbasa sausa
– Striped bass served over a garlic risotto with s