606 Second Street Pike, Southampton, PA 18966      215-942-6468

Weekly Chefs’ Specials

APPETIZER SPECIAL

Fried Pierogis

– Fried pierogis served with caramelized onions, sour cream and scallions

11 –

Pulled Pork Mac-n-Cheese Flat bread

– Pulled pork, cheese sauce, Asiago and cavatappi pasta served on our homemade flatbread

15 –

SALAD SPECIAL

The Dad Salad

– Grilled steak medallions served over chopped iceberg lettuce with bleu cheese dressing, bacon, and cheddar cheese

14

BURGER OF THE WEEK

Pepperoni Pizza Burger

– 8oz. ground chuck burger topped with pepperoni, provolone and tomato sauce, served on a grilled brioche bun with pickles and fries

14 –

ENTRÈE SPECIALS

Pork Piccata

– Pork tenderloin medallions sautéed with white wine, lemon, capers and sage served with mashed potatoes and grilled asparagus

24 –

Baby Back Ribs

– Half rack of slow roasted baby back pork ribs smothered in our BBQ sauce and served with coleslaw and steak fries

25 –

DESSERT OF THE WEEK

Chocolate Bacon Cake

– Chocolate plus cake plus bacon equals yum! (served with a chocolate drizzle)

9–

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 606 Second Street Pike, Southampton, PA 18966      215-942-6468