606 2nd St Pike, Southampton, PA 18966      (215) 942-6468

New Years Week Special Menu


California Crab Tacos

– Lump crab meat, baby greens, avocado, frizzle fried onion straws, and pico de gaillo in tortillas with a wasabi mayonnaise. Choice of flour or corn tortillas

$14 –

Stuffed Prtabella

– Portabella mushroom stuffed with crab meat, baked and served over baby arugula and topped with american cheese sauce

$12 –

Lobster and Crab Springrolls

– Lobster, crab, and seaweed salad rolled into a spring roll, fried and served with sweet Thai chili sauce

$15 –


Wild Wild Swiss Burger

– 8 oz. Chuck Patty topped with grilled mixed exotic mushrooms, Swiss cheese and ranch dressing served with french fries

$13 –


Penne Vodka Neptune

– Penne pasta tossed in our vodka blush sauce with sautéed jumbo lump crabmeat

$26 –

Guinness Filet and Shrimp

– Bacon wrapped house cut filet, grilled and served over mashed potatoes with three grilled jumbo shrimp, seared spinach, frizzled onions, cauliflower purée & Guinness demi glace

$32 –

Salmon en Croute

– Scottish salmon wrapped in puff pastry baked and served with Nantua sauce, asparagus and mashed potatoes

$25 –

Pork Chop

– Grilled pork chop served over roasted potatoes with an apple fennel compote, seared spinach and brandy demi glace

$23 –

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 606 2nd St Pike, Southampton, PA 18966      (215) 942-6468